Nuria Bosch is a skilled professional currently serving as Técnico de control de calidad at Casa Tarradellas since December 2022. In February 2022, Nuria conducted a toxicological study at Facultad de biología UNED, focusing on the molecular effects of UV filters on Chironomus riparius, utilizing molecular biology techniques and data analysis. Previous experience includes roles as a waiter at SALVADOR BACHILLER and PdePA Coffee Bakery, and an internship in the technical department at Consell regulador denominació d'origen Empordà, where Nuria conducted sampling for certification. An additional internship at LABORATORI AGROALIMENTARI AMBIENTAL GIRONA involved microbiological analyses in food and water. Nuria holds a Máster in Ciencias Agroalimentarias y Agroambientales and a Máster in Antropología física y biológica from Universidad Autónoma de Madrid, as well as a degree in Biotecnologia from Universitat de Girona.
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