Jagtar Rai is an experienced Kitchen Manager at Casablanca Restaurant since March 2018 and a current student at Niagara College, pursuing studies in Hospitality and Tourism Management. Previously, Jagtar served as a Marketing Manager at Shreya Dietitian Family Diet Clinic Pvt Ltd in mid-2017. Jagtar has a strong educational background with a Master of Business Administration from Lovely Professional University (2014-2016), a Bachelor's degree in Business Administration from Maharaja Ganga Singh University (2010-2013), and completed two diplomas at Niagara College in International Business Management and Hospitality and Tourism Management in 2018-2019.
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