Nicolas DUPONT is an experienced professional in the field of wines and spirits, currently serving as Chef de secteur at Castel Frères since September 2020, after having held the position of Chef de secteur junior. Prior to this role, Nicolas DUPONT worked as a Commercial at CLIKECO from July 2018 to July 2020. Nicolas DUPONT completed studies at PPA Business School and Science-u between 2018 and 2020.
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