Brad Davis

Chef Manager at Catering Industries

Brad Davis is an experienced culinary professional with a career spanning over two decades in the catering industry. Currently serving as Chef Manager at Catering Industries since January 2018, Brad previously held positions including Head Chef and Sous Chef at ALLIANCE CATERING, and Chef Manager and Chef at Catering Industries and Spotless Services, respectively. Brad's formal education includes a Certificate III in Commercial Cookery obtained from Gymea Technology High School, where studies were completed from 1992 to 1998.

Location

Sydney, Australia

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Catering Industries

Since 1977, Catering Industries have been providing quality and cost-effective catering and facilities management solutions to companies across Australia. Today we employ over 1,800 staff in over 170 facilities nationally. We are specialists in the commercial catering arena, and service the following industries: - MINING & RESOURCES - Mine Camps and Accommodation Villages - EDUCATION - Boarding Schools, University Colleges, Training Colleges, Child Care Centres - HEALTH & AGED CARE - Aged Care Facities, Retirement Communities, Private Hospitals - BUSINESS & INDUSTRY - Corporate Cafes, Canteens, Boardrooms Our services include: - Full catering provisions - 5 star functions - Accommodation Management - Houskeeping & Janitorial Services - Pest Control - Waste & Water Management - Transportation Services (Air-Strip Management) - Grounds and General Maintenance - Bar and Retail Services


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Employees

1,001-5,000

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