Hospitality Operations

The Hospitality Operations team at The Residence Mauritius is dedicated to crafting unforgettable guest experiences through meticulous service and attention to detail. Comprising roles from culinary experts like the Pastry Cook to guest relations specialists such as the Reservations Agent, the team ensures seamless operations across dining and wellness offerings, while the IN Villa Dining Manager and Room Service staff deliver luxurious in-room experiences. Together, they embody the essence of Mauritian hospitality, creating an inviting atmosphere that reflects the elegance of the resort.