Rick Craig

Rick Craig is a seasoned professional in the fine wine industry and entrepreneurship, currently serving as a Fine Wine Specialist at Chambers & Chambers Wine Merchants since September 2012. Prior experience includes roles as a Managing Partner at AMP Sports Art from January 2011 to January 2013, where Rick Craig oversaw a startup focused on marketing and merchandising for sports artist Dave Hobrecht, and as a Fine Wine Specialist for both Vin 17 and The Organic Cellar, LLC, where responsibilities involved sales in the Orange County area for boutique California wines and fine Italian wines, respectively. Rick Craig's career also spans nearly two decades as the Owner and General Manager of B&R Restaurants, Inc., managing all restaurant operations. Rick Craig studied at the University of Southern California from 1986 to 1988.