Kiyoko Lawrence

Kiyoko Lawrence possesses extensive experience in the hospitality and food service industry, currently serving as an ASL at Charter Foods since December 2021. Previously, Kiyoko held the position of Restaurant General Manager at Taco Bell from September 1997 to April 2022 and worked as a Food and Beverage Supervisor at The Greenbrier from July 2013 to December 2015. Kiyoko holds a Master of Business Administration (MBA) in Hospitality Administration/Management from Strayer University and a Bachelor's degree in Hospitality Administration/Management from the University of South Florida, completed in 2009.

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