Jeffrey Stein is currently the Executive Chef at Chartwells School Dining Services K12, having previously served as the Director of Dining Services. They have extensive experience in the culinary field, including roles such as Banquet Chef at the Palace of Auburn Hills and Executive Chef at several establishments, including Morrison Healthcare and TouchPoint Support Services. Jeffrey obtained an Associate of Science in Culinary Arts from Oakland Community College and also studied Electrical and Electronics Engineering at Oakland University.
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