Lynette Miller is an experienced professional in the food and beverage industry, currently serving as the Casual Dining Operations Manager at Chevy Chase Club since November 2017 and previously held positions including Senior Assistant Food & Beverage Manager and Food & Beverage Assistant Manager. Prior to this role, Lynette worked at Sunrise Senior Living as an Assisted Living Dining Room Supervisor, and at Hilton Rockville Hotel and Executive Meeting Center as a Banquet Captain. Lynette’s experience also includes roles at HOTEL DUPONT as a Restaurant & In-Room Dining Server and The Waterfall Catering & Special Events as a Banquet Captain & Server. Earlier career efforts include positions at Corporation Service Company and PNC Financial Services, focusing on data processing and client services, respectively. Educational qualifications include a Master of Business Administration from the University of Phoenix and a Bachelor of Science in Restaurant & Hospitality Management from Delaware State University.
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