Shalini K K

Shalini K K possesses a Master's degree in Food Technology from the Defense Institute of Advanced Technology and a Bachelor of Technology in Food Science and Technology from the University of Agricultural Sciences, Bangalore. Currently serving as Project Head at Christy Foods since October 2020, Shalini specializes in food safety and quality management. Prior experience includes a role as Food Quality Assurance and Control Project Coordinator at SMS from October 2020 to March 2023, and an internship at Maiyas Beverages and Foods Private Limited, focusing on food quality assurance and quality management.