Arianne Smith is an experienced professional in animal care and environmental management, currently serving as the Water Programs Manager at the Cincinnati Zoo & Botanical Garden since July 2022. Arianne's responsibilities include monitoring life support systems for aquatic exhibits, coordinating with the Zoological Programs division, and maintaining essential water features. Prior to this role, Arianne worked as a Line Cook/Pastry Chef at The Capital Grille and held various positions within the animal care sector, including Laboratory Technician at Greater Cincinnati Water Works and Seasonal Animal Keeper at Cincinnati Zoo. Arianne also has a strong educational background, holding a Master's degree in Environmental Policy and Management and a Bachelor's degree in Wildlife Ecology and Conservation.
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