CKE Restaurants
Ronald Lane is an accomplished General Manager with extensive experience in the hospitality and restaurant sectors. Currently serving as General Manager at CKE Restaurants, Inc. since August 2022, Ronald previously held similar positions at Carrols Corporation from June 2019 to August 2022 and various hotels including Holiday Inn Express East Ridge, Holiday Inn Forth Worth Fossil Creek, Chattanooga Lodging, and Red Roof Inn. Ronald's career also includes roles as an Equipment Operator at Koymo Logistics and a Team Leader at Newall Rubbermaid, managing teams in packaging operations. Ronald earned an Associate of Science in General Technology from Pellissippi State Community College in 2017 and has pursued studies at The University of Tennessee at Chattanooga.
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CKE Restaurants
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CKE Restaurants Holdings, Inc. (“CKE”), a privately held company based in Franklin, Tennessee, runs and operates Carl’s Jr. and Hardee’s, two beloved regional brands, known for one-of-a-kind premium and innovative menu items such as 100 percent Black Angus Thickburgers®, Made from Scratch™ Biscuits and Hand-Breaded Chicken Tenders™. With both a US and international footprint, Carl’s Jr. Restaurants LLC and Hardee’s Restaurants LLC have over 3,800 franchised or company-operated restaurants in 44 states and 43 foreign countries and U.S. territories.