Emmanuel QUIEF has a robust background in production management within the food industry, currently serving as Responsable de production at Clarebout Potatoes NV since March 2023, overseeing activities related to the reception, sorting, and production of frozen fries at the new Dunkerque site. Prior to this role, Emmanuel QUIEF spent nearly 14 years at MOM Group Materne Mont-Blanc GoGo squeeZ as Responsable unité de production, managing the manufacturing and packaging of fruit purees with significant team oversight. Emmanuel QUIEF also held the position of Responsable entrepôt at Groupe Lactalis, where responsibilities included pallet reconditioning, sorting, and inventory management. Earlier experience includes serving as Adjoint responsable de production at SENOBLE DESSERTS PREMIUM, focusing on the production and packaging of dairy products. Emmanuel QUIEF holds an engineering degree in biotechnology and bio-industry from IUP agro alimentaire de Caen.
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