Club Ferrocarril Oeste
Romina Lucarelli is an experienced nutrition professional currently serving as a Professor of Nutrition and Sport at UCES since August 2016. Additional roles at UCES include Jefe de trabajos prácticos for Biosecurity in Nutrition and JTP for Dietotherapy Techniques. As a Licensed Nutritionist, Romina provides consulting services across various institutions, including schools and clinics, while also offering personalized nutrition plans and assessments for athletes. Past experience includes positions at Club Ferro, Consultorio Saludable, and Optimo Rendimiento Deportivo, focusing on athlete dietary needs and body composition evaluations. Romina holds a degree in Nutrition from the Universidad de Ciencias Empresariales y Sociales.
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