Michelle Stark

Michelle Stark has extensive experience in the food and beverage industry, currently serving as a Regulatory Specialist at Clyde's Donuts since November 2022. Prior to this role, Michelle worked as a QC Analyst at Ingredion Incorporated from August 2019 to November 2022, and held the position of Microbiology Associate II at Certified Laboratories, Inc. from June 2017 to July 2019. Michelle Stark holds a Bachelor of Science degree in Microbiology from Virginia Tech.