Msc Sonia Tuffour

Senior Product Research & Development Officer at Cocoa Processing Company Ltd

Sonia Tuffour, MSc, is a seasoned professional with extensive experience in product research and development within the food industry, currently serving as a Senior Product Research & Development Officer at Cocoa Processing Company Ltd since September 2015. Sonia has a robust background in quality assurance, having held various positions such as Quality Assurance Officer and Technician, where responsibilities included conducting physico-chemical and microbiological analyses, monitoring critical control points, and ensuring product safety. With prior hands-on experience as an intern in both research and product development roles, Sonia holds a Master of Science in Food Quality Management and a Bachelor of Science in Food Science and Technology from Kwame Nkrumah University of Science and Technology.

Location

Accra, Ghana

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Cocoa Processing Company Ltd

Cocoa Processing Company Ltd is a Food and Beverages company located in 650 Ramsey Ave, Hillside, New Jersey, United States.


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Employees

201-500

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