Nevin Xavier currently serves as the Director of Clubhouse Operations at Columbia Country Club since May 2023. Previously held the position of Director of Food & Beverage at Washington Golf and Country Club from November 2021 to May 2023. Nevin's extensive experience in the hospitality industry includes roles such as Regional Director and General Manager at Barcelona Wine Bar & Restaurant from August 2015 to November 2021, as well as General Manager and Beverage Manager/AGM. Earlier career milestones include serving as Restaurant Manager at Newport Harbor Corporation and Great American Restaurants. Nevin holds a degree in Restaurant, Food, and Beverage Management from Johnson & Wales University, obtained from 2008 to 2012.
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