Julie Leocmach currently serves as the Head of Communication, Partnership, and Customer Relations at La Bastide Bruno Oger, overseeing two Michelin-starred restaurants. With a robust background in communication, Julie held multiple roles at the European Society of Cardiology, where responsibilities included communication coordination for various business units, newsletters, publications, and congresses. Prior experience includes founding a community that supports local food production, managing communication projects at BASF, and managing activities for summer camps. Julie's academic background includes a Bachelor of Arts in Communications and Public Relations, and extensive training in social media strategy and design tools.