Liz Hatzenbuehler, MS, MPH, RDN, currently serves as the Food & Health Policy Program Manager at Community Servings since April 2022. Previously, Liz held the position of Senior Nutritionist for the Jamaica Plain/Brighton WIC program at Brookside Community Health Center from May 2020 to April 2022. Additional experience includes coordinating the Boston Double Up Food Bucks Program at the Mayor's Office of Food Access and roles as a graduate student at Tufts University, where Liz earned a Master of Public Health and a Master of Nutrition Science & Policy. Educational background includes a Bachelor of Science in Culinary Nutrition from Johnson & Wales University and a Bachelor of Science in Natural Resources from The University of the South.
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