Concorde Group entered Calgary’s hospitality scene in 1987 with the opening of Republik, a college bar dedicated to alternative music fans and 35 years later has grown to become one of Canada’s largest and most diverse hospitality companies. Now with a total of 21 establishments under its banner, each with its own unique vision, Concorde Group remains focused on bringing exceptional dining and entertainment experiences to Calgary. Whether you're looking for a seat on a patio, a gourmet meal, a counter-served burger and shake or a night out on the town, Concorde Group is always at the heart of fun offering something for all Calgarians.

Hotels & Hospitality

Restaurants

Concorde Entertainment Group

Victor Choy

Greg Lexiphanic

Kori-Anne Clark

Hannah Dixon Vachon

Margarita Melendez Hernandez

Cole Smyth

Andrea Grobbelaar

Danielle Vickers

Tania Leszczynski

Renee Clement

Tabitha Tumback

George Brown

Dane Walker

Amanda Sutherland

Alexander Willies

Brittany Thompson

Amanda Jansen

Kevin MacRae

Victoria Goldie Mba, Cphr

June Symister-Vassell

Neil Malik

The Operations Team at Concorde Entertainment Group ensures seamless day-to-day management and coordination across all 21 establishments. The team handles everything from reservations and event planning to front-of-house management, bar logistics, and overall operational oversight to guarantee exceptional dining and entertainment experiences for guests. They work collaboratively to maintain high standards of service, efficiency, and customer satisfaction in every venue.

Operations Team

Administration and Support Team

Culinary Team

Operations Team

About

Team members

Other teams at Concorde Entertainment Group

Administration and Support Team

Culinary Team