Sylvie Galiazzi is an accomplished Event Manager at Constellation Culinary Group, a position held since 2012. In addition, Sylvie Galiazzi is the owner of SYLVIE'S CREPES, a business established in 2006, which focuses on catering French crepes based on great-grandmother recipes for both corporate and private events after previously operating a French restaurant, "Les Crêpes."
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