Constellation Culinary Group
Sylvie Galiazzi is an accomplished Event Manager at Constellation Culinary Group, a position held since 2012. In addition, Sylvie Galiazzi is the owner of SYLVIE'S CREPES, a business established in 2006, which focuses on catering French crepes based on great-grandmother recipes for both corporate and private events after previously operating a French restaurant, "Les Crêpes."
Constellation Culinary Group
Constellation is a restaurant that provides food and drinks to the people. They serve everything from intimate weddings to corporate offices, and put as much care into filet mignon as ham sandwich. They built a culinary group that does what restaurants always have get people talking, and daydreaming, about food, long after their last bite.