Anandakumar Sivalingam Dipwset

Anandakumar Sivalingam DipWSET is a professional with extensive experience in the hospitality industry, specializing in beverage management and restaurant operations. With a background in sommelier work and a certification in wine and spirits, Anandakumar has successfully managed various restaurants and hotels, maintaining high standards of quality and service. From working as an Assistant Waiter to Restaurant General Manager, Anandakumar has consistently excelled in creating innovative beverage programs, training teams, and achieving operational excellence. With a proven track record of successful openings and management, Anandakumar is a valuable asset to any organization in the food and beverage industry.