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Luisa Pollheimer is currently a Praktikantin in Projektmanagement at Bell Food Group AG, a position held since April 2023. Prior to this, Luisa worked as a Rechtsanwaltssekretärin at Basler Anwälte Advokatur und Notariat from January 2022 to March 2023. Luisa's earlier experience includes serving as a Servicekraft at Rhyschänzli-Gruppe from August 2017 to January 2022. Luisa holds a Bachelor’s degree in Wirtschaftswissenschaften from the University of Basel, which was completed between 2018 and 2022.
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