COSMO Restaurant Group
Borja Castanedo is an experienced human resources professional currently serving as the Head of Human Resources at COSMO Restaurant Group since January 2023. Prior to this role, Borja held various positions in HR, including HR Director at Starhotels UK from April 2015 to December 2022, where responsibilities spanned multiple hotels such as The Franklin Hotel, The Pelham Hotel, and The Gore Hotel. Borja also served as Cluster HR Manager for the same hotels and held a Cluster HR Manager role at Dalata Hotel Group overseeing Crown Clayton Hotel and Chiswick Clayton Hotel from April 2014 to April 2015. Earlier experience includes serving as HR Manager at Moran Bewley's Hotel Group and as a Recruitment Consultant at Manpower. Borja's educational background includes degrees in Business Analytics from Cambridge Judge Business School, MA in Human Resources Management from the University of West London, MSc in Industrial Psychology from Universidad Complutense de Madrid, BSc in Psychology from Universidad CEU San Pablo, and a postgraduate certificate in HRM from the University of West London.
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COSMO Restaurant Group
Since opening in 2003, COSMO has grown across the U.K and Ireland with ambitious plans to expand further. With 21 branches in our portfolio and plenty more in the pipeline, we are on track to becoming one of the UK’s largest restaurant groups (by volume). As well as been named as one of the Top Three restaurant brands in the U.K. for customer satisfaction in the CGA Peach’s BrandTrack survey 2015, COSMO has also won awards for Best Restaurant in respected regions across the U.K., shortlisted for Best Restaurant Design and best Charity Initiative repetitively over the past 4 years. Taking inspiration from restaurants in the best five-star hotels around the world, COSMO Authentic World Kitchen introduces a sophisticated buffet concept that is accessible for all walks of life to the U.K and Ireland market. COSMO elevates the buffet concept to new levels allowing consumers to embrace global dining at affordable prices in sophisticated and luxurious surroundings. Teppanyaki experts grill steaks and fresh seafood in front of the customers, while chefs lay on a never-ending array of fresh dishes from favourite cuisines of the world. COSMO is food theatre, with a sociable and buzzing atmosphere, with something for everyone at all times of the day. We want to take people on a gastronomic journey through different countries and cultures, so they can discover the most authentic flavours of the world under one roof.