Michela Russo

Michela Russo is a quality control specialist with extensive experience in the analysis of raw materials and finished products within the food and beverage industry. Currently employed at Cosmoproject S.p.A. since April 2023, responsibilities include sampling and analyzing incoming materials and those nearing expiration, utilizing various analytical techniques and ensuring compliance with requirements. Previous roles include junior laboratory analyst at Mutti and MIUR, where Michela conducted organoleptic and sensory analyses, and managed sample coordination and data registration. Early career stages involved internships at GHIOTT DOLCIARIA SRL focusing on quality control and compliance certifications, and at Università degli Studi del Sannio-Benevento, where Michela completed a master's thesis on the effects of diets on the orexinergic system in rainbow trout. Educational qualifications include a master's degree in Biology from Università degli Studi del Sannio-Benevento and a master's in Quality and Product Certification in Food Companies.