Shivam Ubale is a skilled Food Technologist with a Master's degree in Food Science and Technology from the University of Nebraska-Lincoln and a Bachelor's degree in Food Technology from Mahatma Phule Krishi Vidyapeeth. Currently employed at Costa Fruit & Produce since September 2022, Shivam previously worked as a Food Scientist at Shadow Brook Farm and Dutch Girl Creamery, where significant contributions led to the development of organic products and improved production efficiency in artisan cheese. Earlier experience includes serving as a Research and Development Technologist at Sangamner Taluka Co-operative Milk Union, where successful project leadership resulted in new flavor introductions and optimized production processes, significantly increasing sales and market share.
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