Nick Rosso has accumulated extensive experience in the food service industry, currently serving as a Server at The Country Club of Landfall since May 2023. Prior roles include serving at KORNERSTONE BISTRO from November 2022 to May 2023, Bonefish Grill from June 2022 to October 2022, and working as a Servers assistant at Angus Barn from May 2021 to April 2022. In addition to professional experience, Nick Rosso is pursuing a Bachelor of Business Administration in Logistics, Materials, and Supply Chain Management at the University of North Carolina Wilmington, with an expected graduation date in May 2024.
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