Jana Johnson is an experienced professional in research and development, currently serving as the Research and Development Manager at Country Maid, Inc. since 2020. With a background in product development at Fairmont Foods/Downs Food Group from 2017 to 2020 and extensive expertise as a Technology Principal Scientist at Sargento Foods Inc. from 2011 to 2016, Jana has established a solid foundation in the food industry. In addition to industry roles, Jana has dedicated time as a volunteer at The Humane Society of the United States since 2011. Educational qualifications include a Master of Science in Dairy Science, Chemistry, and Biological Science from South Dakota State University and a Law degree in Food Law from Michigan State University.
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