Federico Gubellini is a skilled professional with a diverse background in both the food service and technical sectors. Currently serving as a Press Composite Specialist at CPC Group since September 2021, Federico has also held roles as a Composite Compression Moulding Technician and Operations Maintenance Specialist Trainee within the same organization. Previous experience includes positions as a barista at Chicco D'Oro Bar and bartender at Maple Leaf London. Additionally, Federico has a strong foundation in tennis coaching from time spent at Tennis Club Piumazzo. Academically, Federico holds a Master's degree in Industrial Chemistry and a Bachelor's degree in the same field from Alma Mater Studiorum – Università di Bologna, in addition to a Master in Green Management & Sustainable Businesses from Bologna Business School. Early education includes a High School Diploma in Chemistry from ITIS Enrico Fermi Modena.
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