Blair Grills

Chief Operations Officer at CPIMGroup

Blair Grills has extensive work experience in various roles and industries. From 2001 to 2014, Blair worked at Red Robin as a Trainer, Training Manager, and New Restaurant Openings, where they trained employees, controlled finances, and played a key role in opening new restaurants. In 2015, Blair worked as an RGM at Taco Bell, and in 2016, they held the position of General Manager at Farmer Boys. From 2014 to 2018, Blair worked as an Operations Consultant at Se7en Hospitality, assisting restaurants in maximizing profits and growth. In 2017, Blair joined Nekter Juice Bar as the General Manager, contributing to the expansion of the concept. Currently, Blair is serving as the Executive Sales Director/VP of Growth and Development at CPIMGroup, where they provide staffing solutions and aim to be the premier source of contract professionals in emerging markets.

Blair Grills studied communication at Metropolitan State University of Denver from 2001 to 2006. No specific degree was mentioned in the provided information.

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