Nicholas Morgan

Nicholas Morgan has over 15 years of experience in the food industry. Nicholas started their career at Lassonde Pappas & Company, Inc. in 2004 as a Warehouse Supervisor and later moved up to roles as Supply Chain Manager and Warehouse Manager. In 2019, they joined CraftMark Bakery as a Supply Chain Manager before transitioning to the role of Director of Operations in the same year.

Nicholas Morgan attended Western Carolina University and Blue Ridge Community College in Hendersonville, NC. No specific degrees or fields of study were provided for either institution.