Ignacio Ansorena

Director of Business Operations at Creating Culinary Communities

Ignacio Ansorena has worked in various roles in business operations and project management since 2013. Ignacio began their career as an Assistant Project Manager at Grupo Noval. Ignacio later worked as a Project Manager at Aéroports de Paris and then as a Project Manager at Gilsanz Murray Steficek. In 2019, they launched and managed the daily operations of La Fonde, a retail business that achieved $1.7M+ in B2C and $500K in B2B sales. Ignacio sold the business and achieved a 500% ROI. In 2021, Ignacio joined REEF, where they worked in roles such as Senior Associate, Performance Management, Manager, Business Operations & Strategy - Office of the CEO, and Senior Manager, Business Operations & Strategy. Ignacio then worked at Circuit as a Senior Manager, Regional Operations and currently works at C3 by sbe as the Director of Business Operations.

Ignacio Ansorena has a strong educational background with several degrees from reputable institutions. Ignacio earned their Master of Business Administration in 2022 from the Quantic School of Business and Technology. Prior to that, they earned a Master's Degree in Civil Engineering Management from École des Ponts ParisTech in 2015 and another Master's Degree in Civil Engineering and Logistics from Universidad de Cantabria in 2014. Additionally, Ignacio has experience working with data using SQL, which they gained from an unspecified program at Cornell University.

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