Matthew Robert Morelli has extensive experience in catering and customer service, serving as a member of the wait staff at Crest Hollow Country Club since September 2012, where high-end events are catered for various clients. Previously, Matthew worked as a Sales/Guest Service Representative at Target, assisting customers and contributing to sales goals. Other notable roles include catering for high-profile events at Elegant Affairs and Crestwood Manor/Venetian Yacht Club, and providing customer service at Seven Brothers Gourmet Italian Delicatessen, where responsibilities included food preparation and inventory management. In the realm of media, Matthew held positions as a Junior Editor and Production Assistant at Decon, gaining hands-on experience in video production. Academically, Matthew holds a Bachelor of Arts in Communication and Media Studies from the State University of New York at Old Westbury, along with additional training in filmmaking and video editing.
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