Hugi Reyhandani Munggaran

Hugi Reyhandani Munggaran's work experience includes various roles in different companies. In 2017, they worked as a Laboratory Assistant of Anatomy and Physiology at Institut Teknologi Bandung (ITB). Following that, in 2018, they had an Electrical Engineer Internship at Schneider Electric, where they worked on installing Augmented Operator Advisor on Berto Coffee Roastery equipment. In 2019, they joined ISS Indonesia's Great Apprentice Program. Hugi Reyhandani also worked at ZTE Indonesia, starting in 2019, where they held multiple roles including Business Development, ZTE 5G Rising stars, and Technical Engineer. In 2019, they were also a Problem Solving with C Laboratory Assistant at Institut Teknologi Bandung (ITB). In 2023, they became a Graduate Teaching Assistant at Boston University, where they assisted students in understanding and applying business analytics principles. Currently, Hugi is working as a Business Analyst at Crunch.io.

Hugi Reyhandani Munggaran completed their Bachelor's degree in Electrical Engineering/Biomedical from Institut Teknologi Bandung in the years 2015 to 2019. Hugi Reyhandani then pursued a Master of Science (MS) degree in Business Analytics from Boston University, which they are expected to complete between 2022 and 2024.

Additionally, Hugi Reyhandani Munggaran has obtained multiple certifications. In May 2020, they obtained the "Digital Skills: Social Media Accenture" certification from FutureLearn. In the same month, they completed the "IBM Applied Data Science Specialization" and earned certifications in multiple courses offered by IBM, including "IBM: Applied Data Science Capstone," "IBM: Data Analyst with Python," "IBM: Data Visualization with Python," and "IBM: Python for Data Science and AI." Hugi Reyhandani also acquired the certification for "R Studio: Introduction to Data Mining and Text Mining" from LSIK Institut Teknologi Bandung (ITB) in October 2019. Finally, they completed the "Google Analytics for Beginner" certification from Google in May 2020.

Please note that no strong assumptions have been made outside of the information provided.