Loretta Westling has held various management positions in the hospitality industry since November 1992. Currently, Loretta is the Senior Executive and Director of Operations at Crystal Springs Resort, where Loretta also oversees the food and beverage operations. Prior to this, Loretta held the position of General Manager at Black Bear Golf Club from March 1998 to December 2002. In their earlier career, Loretta served as the Food and Beverage Manager at Vernon Valley Great Gorge from November 1992 to December 1998.
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