Lucia Garcia Quiroga

Lucia Garcia Quiroga has a diverse work experience. Lucia began in 2013 as an Architect Assistant with Arq. Rosario Citraro. Lucia then moved to RZ Architects and DFC Architects in 2014 as an Architect Assistant. In 2015, they worked as an Architect Assistant with the General Direccion of Architecture. In 2018, they worked as an Architect with a partnership with landscaper Cecilia Brignoni, and as a Hostess with Employees Only. Since 2020, they have been the Owner and Manager of Monana Vegan Sushi, responsible for supervising all aspects of the business, finance, logistics, schedules, marketing and advertising, orders, dealing with customers, and organization of events. In 2022, they began working as a Business Development professional with Redtree and CSI.

Lucia Garcia Quiroga attended Colegio San Ignacio de Loyola from 1997 to 2007, obtaining a Bachillerato degree. From 2008 to 2009, they attended Colegio Seminario, where they obtained a Bachillerato degree in Cientifico Arquitectura. From 2010 to 2016, they attended both Universidad de la República and University of the Republic, obtaining a degree in Arquitectura and Urbanist and Architect in Arquitectura y Urbanismo, respectively.