Michael Z.

Michael Z. possesses extensive experience in quality assurance within the food industry, currently serving as a Quality Assurance Manager at Cuisine Solutions since August 2021. Prior roles include Quality Assurance Manager at Lamonica’s Pizza Dough International, Inc. and InHarvest, as well as QA Supervisor at Valley Fine Foods. Earlier career stages involved serving as a QA Lab Technician at Sierra Nevada Cheese Company and supporting IT functions at UC Davis. Michael Z. holds a Bachelor of Science degree in Biochemistry and Molecular Biology from the University of California, Davis, earned between 2012 and 2015.