Marcus Phelps

Marcus Phelps currently serves as Executive Chef at Cura Hospitality since December 2021, where culinary expertise is leveraged to enhance dining experiences. In addition to this role, Marcus Phelps has been an Independent Boisset Ambassador with the Boisset Collection since April 2021, promoting fine wines and building brand relationships. Prior to these positions, Marcus Phelps worked at Primerica from March 2017 to April 2021, contributing to the organization as a Future RVP Primerica.