Megan Ernsberger

Megan Ernsberger has over 10 years of work experience. Megan started their career in 2007 as a Sales Associate at Gordon Food Service. In 2008, they worked as an Assistant Manager at Coney Island Cafe and Grill, where they managed the restaurant, addressed customer concerns, and handled the restaurant's banking needs and payroll. In 2011, they became a Member Service Representative and Teller at Kellogg Community Credit Union, where they processed new and refinance existing loans, opened new accounts, and cross sold products. In 2015, they worked as a Housekeeping at Executive Management Services, Inc. From 2017 to 2021, they worked at CU*Answers as a Quality Control Analyst, EFT Account Executive, and Client Services and Education Representative. Since 2021, they have been working as a Client Development Team Lead and Client Development Consultant at CU*SOUTH.

Megan Ernsberger has an education history beginning with Battle Creek Central High School, where they obtained their Diploma in General Studies from 2003 to 2007. Megan then attended Kellogg Community College from 2008 to 2017, earning an Associate of Arts and Sciences (AAS) in Graphic Design. In 2017, they enrolled at both Grand Rapids Community College and Muskegon Community College. At Grand Rapids, they completed their Associate of Arts and Sciences (AAS) in Graphic Design in 2019. At Muskegon, they studied Programming from 2017 to 2018. In addition, they obtained a State of Michigan DIFS license type: Resident Producer in June of 2016.