Daily Provisions
Melissa Poll is an experienced catering and events professional with a comprehensive background in various roles related to events management and marketing. Currently serving as Catering Manager at Daily Provisions since October 2021, Melissa previously held consulting positions at Resident Hospitality and Daily Provisions, where responsibilities included management and team collaboration. Prior positions include Director of Experiences at The New Yorker and Director of Events Marketing and Special Projects at Hearst. Melissa also contributed as an Event Manager at Union Square Events and Special Events Director roles at Conde Nast, Rodale, and Bloomingdale's. Melissa holds a degree from Franklin & Marshall College.
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Daily Provisions
Daily Provisions is your neighborhood cafe with everything you need throughout the day to dine in or take away. We open early in the morning with fresh baked goods and breakfast sandwiches. Throughout the afternoon and evening, we offer made-to-order sandwiches, slow-roasted rotisserie chicken, seasonal sides and a selection of beer and wine to toast the day. We're an eatery from Danny Meyer's Union Square Hospitality Group, with a culinary team led by Chef Amanda Wilson. As we prepare to bring Daily Provisions to two new neighborhoods in NYC, it is an exciting moment to join our team. We are hiring for various roles—talented cooks, inspiring managers, and kind servers to take care of our guests. We are seeking people that want to grow their career with us and we are willing to train. Generous benefits package includes health care, paid time off, and delicious meals. Explore open positions here: https://www.dailyprovisionsnyc.com/careers/.