Brent Thomas

Brent Thomas is a seasoned professional in operations, real estate, and training with extensive experience in the restaurant industry. Currently serving as a Franchise Operations Consultant at Dairy Queen and a Real Estate Agent at Keller Williams Arizona Realty, Brent previously held the position of District Manager at WKS Restaurant Group, overseeing 11 stores in Arizona and Colorado. Brent's expertise includes financial management, food safety, and leadership development, demonstrated through roles as a Training Manager at Krispy Kreme, where programs were created for 30 locations, and as a Training Specialist responsible for operations training across 243 locations. Brent also has a background as a Distribution Center Supervisor at Pier 1 Imports and multiple leadership roles at Krispy Kreme, focusing on team development and sales growth. Educational qualifications include an M.B.A. from the Florida Institute of Technology and a Bachelor's degree in Political Science from Winston-Salem State University.