Dafni Karamanavi

Dafni Karamanavi is a Product Design and Development Manager at Danone Nutricia Research, where responsibilities include recipe development and optimization of medical nutrition products for patients with allergies and metabolic diseases. Previous experience includes roles as a Market Analyst at Innova Market Insights, Food Technologist and B2B Sales Representative at SIVVAS S.A., Food Analyst and Assistant Food Analyst at FOOD ALLERGENS LAB, and Biological Wastewater Treatment Analyst at FAGE. Dafni holds a Master's degree in Food Technology with a focus on Food Innovation and Management from Wageningen University & Research and a Bachelor's degree in Food and Nutrition Science from the University of the Aegean.