The Leadership Team at Darden Restaurants is responsible for steering the company’s strategic direction and operational excellence across its diverse family of restaurant brands. Comprising executives from various functional areas, including supply chain, finance, and human resources, this team collaborates to enhance guest experiences, drive growth, and ensure alignment with the company's mission and values. Their collective expertise fosters innovation and maintains high standards across all dining locations.
Chris Chang
SVP, CIO
Dan Kiernan
President, Olive Garden
Doug Milanes
SVP, Chief Supply Chain Office...
Ian Baines
President, Cheddar’s Scratch K...
John Martin
President, Specialty Restauran...
Matt Broad
SVP, General Counsel & Corpora...
Rick Cardenas
President & CEO
Sarah King
SVP, CHRO
Susan Connelly
SVP, Communications & Corporat...
Todd Burrowes
President, LongHorn Steakhouse
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