Spencer Shore

Spencer Shore is a seasoned quality assurance and safety management professional with extensive experience across various industries. Currently serving as the Quality Assurance Manager at Daymon since November 2023, Spencer previously held roles such as Safety and Training Manager and Quality Assurance Laboratory Technician at Boulevard Brewing Company. Additional experience includes positions at Clovr as Kitchen Manager, The J.M. Smucker Co. as Food Safety Supervisor and Quality Administrator, and King Edward's Chicken and Fish as Store Manager. Academic credentials include a Bachelor’s Degree in Biology from Truman State University. Spencer's expertise encompasses quality control, regulatory compliance, training, and laboratory management, with a strong background in data analysis and system optimization.