Thibault Guillier

Thibault Guillier has a diverse work experience in various companies. Thibault started their career in 2006 at DECATHLON FRANCE, where they worked as a Responsable rayons for three years. In 2010, they joined Lidl France as a Responsable réseau for a short period of time. Later in the same year, they moved to Mondelēz International and served as a Responsable de secteur for eight years. Thibault'sresponsibilities included overseeing a team of 17 sales promoters and ensuring the achievement of commercial objectives. In 2019, Thibault joined Lotus Bakeries as a Chef de vente regional until 2022. Currently, they work at F.lli De Cecco di Filippo - Fara San Martino S.p.A. as a Manager Retail France.

Thibault Guillier started their education journey by completing a DUT GEA degree in Administration et gestion des affaires, général at IUT Annecy from 2003 to 2005. Thibault then pursued a Bachelor's degree in Business and Management at Edinburgh Napier University from 2005 to 2006. Thibault's educational accomplishments continued as they obtained a Master 2 degree in Veille et Intelligence Organisationnelle from iae amiens between 2006 and 2008.