Jasmine Chan

Jasmine Chan is an Associate Research Fellow at Deakin University within the Global Centre for Preventive Health and Nutrition (GLOBE), focusing on enhancing food environments by evaluating food company policies and practices related to nutrition. Previous roles include Research Assistant at Monash University, where responsibilities encompassed manuscript preparation and clinical trial support, and Social Media Coordinator at Opyl Ltd, specializing in nutrition science content. Additional experience includes a Product Development Coordinator position at Bakers Delight, consulting for nutrition programs with CHASE, and leading the Melbourne chapter of the Youth Food Movement Australia. Jasmine holds a Bachelor of Nutrition (Honours) and a Bachelor of Nutrition Science from Monash University, complemented by a Victorian Certificate of Education from The Macrobertson Girls High School.