Roymer Arias

Roymer Arias possesses extensive experience in supply chain management and restaurant operations, currently holding a position in Supply Chain Management at DEGASA since July 2019. Responsibilities include national and international purchasing planning, order issuance and compliance tracking, supplier development, and documentation management. Previous roles include Inventory Analyst and Restaurant Manager, where Roymer focused on inventory control, cost optimization, and staff administration. Prior experience encompasses managerial positions at Grupo KFC Ecuador and KFC Venezuela, emphasizing adherence to health regulations, financial management, and customer satisfaction. Roymer holds a degree in Engineering with a focus on commercial engineering from Universidad de Las Américas, expected in June 2025, and a technical diploma in finance from Tecnológico Universitario Cordillera, completed in June 2019.