Laura Paulien has a diverse work experience in the consulting and food & beverage industries. Laura is currently working as the Directrice de projets & COO at DEPUR Expériences, a consulting company specializing in the food & beverage sector. Laura'srole involves managing and overseeing transformation projects in sectors such as real estate, retail, and hospitality. Prior to this, Laura worked at Eurogroup Consulting as a Consultante senior, providing consultation services. Laura also worked at Galeries Lafayette, where they held various roles in purchasing, project management, and assistant buying in the food and restaurant departments. Laura has a strong background in project management and expertise in the food & beverage industry.
Laura Paulien's education history includes a Master in Management, programme Grande Ecole from ESCP Business School, which they pursued from 2015 to 2018. In 2017, they also attended Chulalongkorn University for a Master in Management program. Prior to these degrees, they completed a Hypokhâgne / Khâgne program at Lycée Saint Sernin, classe préparatoire littéraire A/L from 2012 to 2015. The field of study for all these programs is not specified.
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