Dylan Wynne-Jones has served as Catering Manager at Dine Contract Catering Ltd since August 2019, bringing extensive experience in the culinary field. Prior to this role, Dylan worked as a freelance event crew member, chef, and moto pilot with Moto-Sport from September 2015 to August 2019. Educationally, Dylan holds City and Guilds Craft Catering qualifications 706 and 707, obtained from Deeside College between 1989 and 1991.
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