Chris Billias is a Staff Accountant at DiSanto, Priest & Co. since January 2018, following a progression of roles in the hospitality industry. Prior experience includes serving as Bell/Valet Manager at Ocean House Management, where Ocean House is recognized as an iconic AAA Five Diamond and Forbes Five-Star resort. Chris previously held positions as Bell/Valet Trainer at Weekapaug Inn Inc., focusing on guest vehicle services and staff training, and as a Houseperson at The Ocean House. Chris is pursuing a Bachelor of Business Administration in Business Administration and Management at Johnson & Wales University, expected to graduate in 2018.
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